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Is your school required to include the FFVP as part of your school food safety program?


Yes.  Standard operating procedures for safe food handling are required to include any facility or part of a facility where food is stored, prepared, or served, such as in school hallways, school courtyards, kiosks, classrooms, or other locations outside of the cafeteria.  This requirement includes the FFVP.

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Printed from the Iowa Department of Education website on June 26, 2017 at 12:35pm.