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1 Must only fresh fruits be offered in the FFVP?
2 Can commodities be used in the FFVP?
3 Can trail mix, which may include nuts, be offered? Can popcorn be added to a dried fruit mix? Can corn nuts, soybeans, and sunflower seeds be offered?
4 Can fresh fruit be used to make smoothies to serve to students?
5 Can full-strength fruit juice be offered?
6 Can FFVP funds be used to purchase fruits and vegetables through Department of Defense's (DOD) Fresh or DOD Farm to School program?
7 Is it allowable to have a type of dip offered with cut-up fresh vegetables like celery, carrots, etc.? Must the dip be yogurt-based?
8 Are there any requirements for serving sizes?
9 Can a fresh fruit or vegetable pizza, coleslaw or other salads be offered in the FFVP?
10 Is "fruit leather" allowed?